September 19, 2015

frozen mango cream pie

one of my roommates from college made this and i've never forgotten about it--so super yummy!

combine and bake the following @ 375 for 8 min:

1 1/4 C graham cracker crumbs
2 T sugar
3 T butter

puree 3 peeled and chopped mangoes with 1/2C sugar and 1/4 C lime juice.

then, cream 8oz cream cheese (softened) and 3/4 C sugar until smooth.

slowly blend puree into cream cheese mixture and beat well.  then fold in cool whip with a spatula.  pour mixture onto crust, cover and freeze at least 4 hours.

toss together 1 large chopped mango, 2 T sugar and 2 T lime juice and spoon atop the pie before serving.

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