September 19, 2015

date n' nut candy

after i just wrote in a previous post that i generally like to make healthy stuff, i'm about to post 4 desserts!  this is one from my friend from california, amy.  thanks, amy!

ingredients and directions:

combine 1 1/3 stick butter and 1 stick nucoa brand margarine (or other completely non-dairy margarine) in a pan and melt over medium heat.  add 1 C light karo syrup, 1 C dates (peeled, pitted, chopped then soaked in water and microwaved 30 seconds to separate).  bring to a boil, then add 3 C sugar and 1 1/3 C brown sugar a little at a time.

cook to softball stage and add 4 C chopped pecans.  cook to firmball stage (250 degrees), take off heat and add 1 t vanilla.  pour into a very well greased 9 x 13 and cool--but not all the way!!  cut and roll in wax paper when still warm.

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