this is a thanksgiving classic. from aunt rae.
1 quart cranberries. 2 C boiling water. sook til soft. run through a colander. bring to a boil. add 2 C sugar and 1/3 C Cornaby's E-Z gel. stir til sugar disolves. do not boil after sugar is added. fold in some splashes freshly squeezed orange juice and orange zest.
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