cocoa-chia pudding

love this super healthy breakfast to switch it up some mornings! i usually have some frozen berries on hand, so if fresh ones aren't in season, there's always something to put on top. from eatingwell.com

ingredients

* 1/2 C unsweetened almond milk or other nondairy milk
* 2 T chia seeds
* 2 t pure maple syrup
* 1/2 t unsweetened cocoa powder
* 1/4 t vanilla
* berries and toasted almonds and even whipped coconut milk for a treat on top

directions

* Stir almond milk (or other nondairy milk), chia, maple syrup, cocoa and vanilla together in a small bowl. Cover and refrigerate for at least 8 hours and up to 3 days.