i confess i don't remember who the johansens are, but i know they are a friend of a friend and deserve their name accredited to this delicious appetizer. gosh, i haven't made these in a while--i might just be grabbing some mushrooms next grocery trip.
ingredients
8-10 large mushrooms, stems pulled out and finely chopped
1 T butter
1/2 bunch green onion, finely sliced
1/4 t worcestershire
1/2 C bread crumbs, finely ground
1/2 C sharp cheddar, finely grated
salt and pepper to taste
2 T water
directions
sauté stems in melted butter with onions. let cool then stir in everything else except water. lightly salt the insides of the mushrooms and fill to overflowing. place water in a small baking dish then add the mushrooms and bake @ 350 for 20 minutes.
September 16, 2015
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