August 08, 2010

asian salad dressing

i wanted to throw an asian salad together today and really liked the dressing i found on allrecipes.com. i mixed it with about a half a head of green cabbage, a fourth a head of red cabbage, a tablespoon of toasted sesame seeds and a couple handfuls of ginger-spiced wonton strips.

i didn't have any almonds, but i would have added toasted almonds if i had them. i guess you could add chicken and even mandrain oranges if you wanted.

Ingredients

  • 2 tablespoons brown sugar
  • 2 teaspoons soy sauce
  • 1 tablespoon sesame oil (optional)--i don't think it's optional, actually
  • 1/4 cup vegetable oil
  • 3 tablespoons rice vinegar

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